We see Whisknladle Hospitality as a family: Our chefs, managers, hosts, servers, backwaiters, bartenders, cooks, prep cooks and dishwashers. Without them, NONE of this is possible. They are the ones making it happen.
ARTURO KASSEL
MANAGING PARTNER
RYAN JOHNSTON
PARTNER & CULINARY DIRECTOR
LIZZ BROESEL
DIRECTOR HUMAN RESOURCES, PHR
CARISSA GRUBBS
DIRECTOR OF MARKETING
“I’ve often felt like Dorothy in the Wizard of Oz, fortunate enough to team up with a wonderful and diversely talented cast of characters on my journey. Each member of our team brings something new and valuable to the table and only collectively, do we have what it takes to achieve our vision.”